Foundry Chocolate celebrate and accentuate the remarkable personalities of the world’s finest cacao by crafting and aging micro-batches of award winning bean-to-bar craft chocolate from scratch – using only two ingredients: Cacao Beans and Organic Sugar - all from their little foundry in Mahurangi, New Zealand.
In the NZ Chocolate Awards 2020, the tiny bean-to-bar maker swept away the competition, being awarded the Supreme Winner title along with a record-breaking 7 Gold and 5 Silver medals.
